Caroline Burton, Marketing Manager at Dr Oetker has commissioned Marco Roccasalvo, award winning chef and owner of Campo De'Fiori restaurant, Bray, to come up with 7 starters to accompany each of the pizzas in the Ristorante range. Myself and food stylist Sally Dunne photographed each of the dishes with Marco's supervision. If you're looking for a fresh alternative to garlic bread, check out their website for the recipes.
